As well as the selection of vino downstairs, you'll also find rare and special wines. On Wednesday nights, Paski Sopra upstairs will be dedicated to wine tastings. Upstairs, you'll find a pint-sized restaurant-Paski Sopra or Paski "above"-where Tomelleri will be weaving a little a la carte magic in the form of handmade pasta and Mediterranean seafood. Pick a bottle and sip it at the bar for a small corkage fee with a little charcuterie or cheese, or grab one to go.
At the bar, about 400 bottles imported by De Maria and Dicati are displayed on shelves designed by Sydney-based artist Dion Horstmans. De Maria dreamt up the concept in partnership with Mattia Dicati (Vino Mito Wine Imports) and chef Enrico Tomelleri (Ragazzi, Alberto’s Lounge, 10 William Street). Paski Vineria Popolare Darlinghurstįrom one of Sydney's most innovative voices in wine Giorgio De Maria, Paski Vineria Popolare is a two-storey restaurant, wine bar, and bottleshop.
These are 14 of Sydney's best wine bars right now. From Surry Hills to Double Bay, to Coogee Beach, and back again, here are the best spots to enjoy a sip or two (or three). Whether you’re pining for a pinot or in need of a natty, Sydney’s best wine bars have got you covered. In Sydney, the streets are pretty packed with sweet bodegas to stop by for a glass before inevitably staying for a bottle. Anyone who says that home is the best place to unwind after a long day hasn’t been to a good enough wine bar.
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